why kangen water?
Not all water is created equally, in fact, most water nowadays is actually more harmful than helpful to our bodies. This is because we live in a world where most of our drinking water comes either in a plastic bottle or out of our tap, filled with contaminants like lead, fluoride, chlorine, even radioactive materials…
Drinking quality water on a daily basis is vital to our health. Water carries nutrients to cells, helps with digestion, flushes out toxins which overall, helps our bodies fight illness and disease. Our bodies are up to 75% water, and staying well-hydrated is critical to our optimum health and survival.
However, not all water is created equally
Kangen Water is Electrolyzed Reduced water which is…
Alkaline in pH, meaning it has a higher pH than 7.0
… and because Kangen Water is also electrolyzed, the process of alkalization occurs naturally on a molecular level. It’s important to note that this process occurs naturally, because most water that claims to be “alkaline”, is only made alkaline by using chemicals that physically raise the pH levels in water synthetically, whereas Electrolyzed Reduced Water (ERW) creates it’s own alkalized water through the process of electrolysis.
Electrolysis is the process by which ionic substances are decomposed (broken down) into simpler substances when an electric current is passed through them. This makes the water incredibly easy for your body to absorb and also keeps your body in an alkaline state vs an acidic state.
Rich in the antioxidant molecular hydrogen
Molecular Hydrogen or (H2) is a gas that is found in trace amounts in the air (0.00005%) and can be infused into water. It can act as an antioxidant and is thought to protect cells from oxidative stress-related damage. Kangen Water is so powerful because it contains Molecular Hydrogen which happens to be the simplest and most powerful antioxidant to fight free radical damage.
The body is constantly under the attack of free radicals that cause damage to our cell membranes and DNA leading to accelerated aging and increased risk of diseases. Free radicals are generated from exposure to things like toxins, heavy metals, radiation, tobacco and alcohol and are deactivated by antioxidants.
Has negative oxidation reduction potencial (ORP)
One way to measure the power of Kangen water is through the Oxidation Reduction Potential (ORP), which is how much a substance can either reduce or oxidize another substance. A positive ORP indicates an oxidizing substance (electron stealing) and a negative ORP indicates a reducing agent (electron donating). To put this in simple terms, a positive ORP has the potential to age your cells, while a negative ORP has the potential to repair any damaged cells. Most every type of beverage we drink today (including most of our water), has a positive ORP and is causing our bodies to work extra hard just to combat the effects. This is why we are extremely proud to share the healing benefits of Kangen Water because the Oxidation Reduction Potential is -850 ORP and actively works to reduce free radicals in the body and reverse damage caused to our cells.
It’s extremely rare to have access to this water in nature…
not because it doesn’t exist, but simply because we live in a world where so many of our natural resources are being contaminated and misused. Our air is polluted, our water sources too and even the very soil where we plant our food. It’s so important to have access to water that’s main job is to aid in the healing process of our overworked cells. And this is why, our entire community is dedicated sharing this product with people from every walk of life ~ we all deserve to feel safe in our bodies!